Paige Phillips Photography & Design

Thursday, March 17, 2016

EASY & TASTY: Melt in your mouth Ribs with Sweet Potato Mash & Cucumber, Tomato & Feta Salad

Mmmmmmmmmm! My boys love this one! I do not like to order ribs in restaurants because this recipe is fool proof for perfect, melt in your mouth, fall off the bone, BBQ Ribs! Why go out when you can make the best Ribs in town in your own kitchen? While Ribs are not the healthiest of dishes, these compliments of Sweet Potato Mash & Cucumber, Tomato, Feta Salad are great for your body!



These are easy and my own recipes! 

Ingredients:

Rack of Pork Ribs
BBQ Sauce
Pinch of Salt & Pepper
Pinch of Ground All Spice

2 Sweet Potatoes
Ground Cinnamon
1 Tbsp Butter
1 Tbsp of Heavy Cream (optional)

1/2 cup diced Cucumber 
1/2 cup or several small Sweet Cherry Tomatoes
1/2  cupCrumbled Feta Cheese
Pinch of Salt & Pepper
1 Tbsp. Red Wine Vinegar
1 Tsp. Olive Oil or Infused Oil of your choosing


Ready Crockpot for Ribs by turning on low for 8 hours or high for 6 hours...

Melt in your Mouth Ribs
Cut rack into small 3-4 rib sections
Sprinkle with Salt, Pepper & Ground Allspice
Place small racks in Crockpot with meaty sides against the sides of the Crockpot
Drizzle BBQ Sauce over ribs 
Cover for remainder of cook time
After 8 hours in the Crockpot
Carefully remove racks from Crockpot and place on a baking sheet
Ready oven for Broil
Broil on high for 3-5 minutes
Remove and enjoy!


With approximately 1 hour left for the Crockpot...

Sweet Potato Mash
Heat oven to 400 degrees
Poke holes in Sweet Potatoes and place directly on rack
Bake for 1 hour (oven will be heated for broiling the ribs)
Remove from oven and place in bowl
Remove skin (should come off quite easily)
Mix in Butter, Cinnamon and heavy cream until smooth
Serve & enjoy!

At any point through out the day...

Cucumber, Tomato & Feta Salad
Dice Cucumber & Tomatoes
Place in Bowl
Sprinkle with Salt & Pepper
Add Feta Crumbles
Stir in Oil & Red Wine Vinegar
Thoroughly mix & enjoy! 
This is a great snack as well!




I hope you enjoy! Like my recipes?! Tell your friends on Facebook by giving me a share! Thank you for tuning in... more to come!  

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