Paige Phillips Photography & Design

Monday, April 28, 2014

Mediterranean Egg Muffin Bites


Delicious & Healthy Mediterranean Egg Muffin Bites

I have been dying to try these and I finally concocted a recipe that I think is tasty & easy! I decided to take photos during this attempt & it turned out successful! I have mentioned in previous posts that I don't really measure ingredients except eggs & milk in this case. Everything else is a little bit of this & a little bit of that. 

What you need:
six eggs
1/2 cup skim or 1% milk
baby spinach
feta cheese
shredded mozzarella
salt & pepper
basil
muffin cups

Make sure baby is taking at least a 20 minute power nap... check!


First, preheat oven to 350 degrees & ready six eggs in a bowl.


Then, ready some baby spinach and your cheeses.


Next, Pour milk into 1/2 cup


Prepare your muffin cups by lightly spraying with baking spray.


Mix eggs, milk, very little salt, a dash of pepper & a dash of basil with a whisk
until thoroughly mixed


Tear your baby spinach into little pieces and mix into your egg mixture. Also, mix in your cheeses.


Spoon mixture into 12 muffin cups.


Bake in oven at 350 degrees for 22 minutes.


Let cool for 5 minutes and enjoy warm. 
They are tasty when heated in the microwave for a snack later too!
Enjoy!

*Also easy to add Roma tomatoes, Onion & Hot Sauce for extra Zing!




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